Food & Drink » Dinner Menu » First on the Scene (Appetizers)
Our Now Famous Buffalo Wings
You name the flame - smoldering or blazing inferno, Caribbean or BBQ. Served with celery sticks and ranch dressing.
8.49
Deep Fried Green Beans
Lightly battered whole green beans with wasabi ranch dip. Get your veggies the tasty way.
5.99
Gram's Hand Cut Onion Ring Platter
A secret family recipe! Hand dipped and served with our own dipping sauce.
6.49
Firehouse Nachos
A platter of tortilla chips piled high and topped with spicy beef, cheese, tomatoes, black olives and onions. Served with sour cream and salsa.
8.49 Substitute chicken for beef: 1.49
Spinach Artichoke Dip
Baked, flavorful blend of spinach, artichoke hearts, cheese and spices. Served with tortilla chips.
6.99
Sampler Platter
A combination of wings, skins, poppers and fried green beans, served with salsa and ranch dressing.
11.49
Chicken Quesadillas
Spicy strips of chicken with onions, tomatoes and melted cheese nestled under a large baked tortilla.
7.99
Chicken Tenders
Juicy chicken breast lightly seasoned and fried to a golden brown.
7.49 Add Firehouse fries: 1.50
Crispy Potato Skins
Idaho potatoes topped with cheddar cheese, bacon and green onions. Served with sour cream.
7.49