Food & Drink » Lunch Menu » First on the Scene (Appetizers)
Chicken Tenders
Juicy chicken breast lightly seasoned and fried to a golden brown.
6.99 Add Firehouse fries: 1.50
Crispy Potato Skins
Idaho potatoes topped with cheddar cheese, bacon and green onions. Served with sour cream.
6.99
Our Now Famous Buffalo Wings
You name the flame - smoldering or blazing inferno, Caribbean or BBQ. Served with celery sticks and ranch dressing.
7.99
Gram's Hand Cut Onion Ring Platter
A secret family recipe! Hand dipped and served with our own dipping sauce.
6.29
Firehouse Nachos
A platter of tortilla chips piled high and topped with spicy beef, cheese, tomatoes, black olives and onions. Served with sour cream and salsa.
Sampler Platter
A combination of wings, skins, poppers and fried green beans, served with salsa and ranch dressing.
10.99
Deep Fried Green Beans
Lightly battered whole green beans with wasabi ranch dip. Get your veggies the tasty way.
Chicken Quesadillas
Spicy strips of chicken with onions, tomatoes and melted cheese nestled under a large baked tortilla.